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Amines - Nitrogen Containing Compounds
1. Amines are observed like derivatives of ammonia where one, two or all three hydrogen atoms are changed by alkyl or aryl group.
2. Amines are described as primary, secondary or tertiary depending upon the number of alkyl groups attached to nitrogen atom.
Steam supply for experiments in heat A tin with a press-on lid may be used to make a steam can. Punch two holes in the lid and solder by them one long and one short pip
Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
Laboratory preparation of ethane
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