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Q. How is harvest maturity identified? Maturity indices can be determined on the basis of : Number of days from setting, Sight-colour, size and shape, Touch-texture, hardness o
what are the four characteristics of respiratory surface
Define Unicellular Organisms and Multicellular Organisms You may be aware that some organisms are made up of only one cell, while others have more than one cell. Well, the sing
Explain the functions of Multicellular Organism Multicellular organisms are specialized quite similar to a team that does a lot of work efficiently as compared to a single pers
Kwashiorkar: This disease was first recognised in 1935, in African children and it is named from two words of an African dialect, meaning first and second, i.e. sickness th
Microwaves : The microwave region of the electromagnetic spectrum is increasingly used for a variety of purposes for example, for rapid heating. The particular microwave ovens hav
What are the Effects of Temperature variations Different minerals present in the rock behave differently to the changing temperatures. The rocks expand on getting heated at day
Malnutrition and ill health: Are you familiar with the term malnutrition? Malnutrition means either lack of sufficient food or imbalance of nutrients in the diet, resulting in
Explain the Regulation of Thyroid Hormone Secretion TSH from the anterior pituitary gland controls the secretion of thyroid hormones. Thyrotropin Releasing Factor (TRF) from th
Explain the Role of cholecystokinin Pancreozymin (CCK-PZ): The presence of food in the upper small intestine also causes another hormone, CCK-PZ to be released. It is a polypep
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