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When an egg is boiled, the proteins present inside the egg get denatured and coagulate. After boiling the egg, the water present in it is absorbed by the coagulated protein through
Electronic configuration of ferric ion is: (1) [Ar] 3d 5 (2) [Ar] 3d 7 (3) [Ar] 3d 3 (4) [Ar] 3d 8 Ans: [Ar] 3d 5
Which of the following reduces the activation energy of a chemical reaction?
Physical properties of Iodoform or tri-iodomethane (a) Iodoform is a yellow crystalline solid. (b) Iodoform has a pungent characteristic odour. (c) Iodoform is not solubl
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how redox reaction influencing in everyday life
what is the principle of EDTA titration?
Explain Modelling for process and recipe Generally, all problems that appear in food product design can be divided into mixture or process problems, with the latter having th
how they occured
curd formation in soya milk
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