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Define Pasteurization and Sterilization - thermal processing? Pasteurization: Pasteurization is a mild heat treatment to kill part of the microorganisms present in food
Orientation to the Paediatric Unit When the family arrives at the pediatric unit, they should be shown the room where their child will stay and the toilet facilities, the fan
E c h o c a r d i og r ap h y : It is an exceptionally useful technique for diagnosing cardiovascular diseases, particularly in small an
TYPES OF CLEAVAGE - Depending upon the distribution & amount of yolk, cleavage is of following types - 1 . HOLOBLASTIC EQUAL CLEAVAGE ( holos , whole ; blastos, ger
What is the etiological agent of visceral leishmaniasis? How is the disease transmitted and what are its typical manifestations? Visceral leishmaniasis is caused by the protozo
What is Fluorescent Microscope? In above said microscopes, image is produced from light that passes through a specimen. In fluorescent microscope, however, specimen image is f
Q. From which germ layer do blood cells originate? What are other organs and tissues made from that germ layer? Blood cells have a mesodermal embryonic origin and other organs
How Age factors Affecting the calcium absorption? Age is another factor which influences the absorption of calcium. Fractional absorption of calcium is highest in infancy i.e.,
PHOSPHORUS It is present in vegetables, grains (oat metal, wheat meal), milk, eggs, cheese, meat, fish, etc. It helps in - (a) Like calcium it is a constituent of bones.
Define Briefly the Enzymatic Proteins? The most varied and very highly specialized proteins are those along with catalytic activity - the enzymes. Virtually all the chemical re
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