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Product Development And Evaluation Processed food is gaining importance as "commercial commodity". It becomes more evident when we see the wide range of packaged food product
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Smell - Physical characteristics of carbonyl compounds Along with the exception of lower aldehydes that have unpleasant odours, aldehydes and ketones have usually pleasant smel
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Applications of hyperconjugation (A) Carbon-carbon double bond size in alkenes: As we know previously that the more is the number of resonating structures, the very much will
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As already discussed, the reduction of the metallic oxide usually heating it with some reducing agent such as carbon, carbon monoxide, hydrogen or some other metal. The reducing ag
Did Nitrogen undergoes Friedel-Crafts reaction?
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