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Aeration is the process on which water and air come into contact. It is carried out by spraying water in the form of spray or fountain over air. Aeration achieves the following objectives:
To ensure proper aeration it is necessary:
DIFFERENCE BETWEEN LIVING AND NON-LIVING BEINGS - S .No. C h a ra cte r L i v i n g be ings N o n - l i v i n g be
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Write on spoilage of food products by fungi,nutrition,condition for growth,consequencies and prevention.
Explain Full Liquid Diet Full Liquid Diet: This diet provides foods and fluids that are liquid or semi liquid at room temperature. The type of food provided may vary dependi
What do digestive enzymes do to food? Digestive enzymes suspend food; make food soluble, break large insoluble food molecules into smaller, soluble molecules
he recombinant plasmid extracted from the surviving colonies contains a gene called SUC2 that codes for convertase, an enzyme needed to metabolize sucrose. Mutations in the SNF gen
Catalogue of Larval Forms in Various Animal Groups The larval stages and types found in different groups are many. Each larval type has a different structure and is known by a
What is the valve that separates the right ventricle from the pulmonary artery? Why is that valve significant? The valve that divides the right ventricle and the base of the p
Question 1: Write details of Botanical source, common name, part of plant used, chemical constituents and uses for the given drugs: a) Momordica charantia b) Moringaoleifera c
Mountains and their forest ecosystems are regarded as the water towers of the world. A good example is the extraordinarily massive Himalayan Mountains which have shaped the climate
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