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Define Advantage & disadvantage of using fungi as source of protein?
Advantages
1. Easy to harvest from culture medium.
2. Texture of the fungi improves the functional properties of proteins.
Disadvantages
1. Less protein yield (5-27%).
2. Low growth rate.
3. Poor acceptability of proteins.
R i n g w o r m It is also known as dermatophytosis resulting in alopecia, scab formation and ring like lesions in the affected body parts. Eti o logy: Zeop
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Polyenes: amphotericin b Amphotericin B products are the only polyenes currently available for systemic treatment of fungal infections. Nystatin, another polyene, is only avai
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Denaturing Gel is an agarose or the acrylamide gel run under conditions which destroy the secondary or tertiary protein or RNA. For protein, this generally means the inclusion of
Shape and size of protiens Fibrous proteins for example: keratin in hair, actin and myosin in muscles, and collagen. Globular proteins, for example enzymes and antibo
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