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Acrylamide gel is a polymer gel used for electrophoresis of DNA or protein to measure their sizes (in the daltons for proteins, or in base pairs for DNA). See "Gel electrophoresis". Acrylamide gels are particularly useful for high-resolution separations of DNA in the range of tens to hundreds of nucleotides in length.
Q. What are the organic chemical groups that describe carbohydrates? How are carbohydrates classified according to the presence of those groups? Carbohydrates are also known as
Scaling Instrumentation of prothesis Although stainless steel is generally the most effective material for removing calculus, it cannot be used with implants, because it scratc
Define Qualitative Estimation of Protein/Amino Acid Content in Foods? The protein and amino acid content of foods helps to interpret nutritional differences among foods in term
Name a system that accomplishes that necessity and explain how that system accomplishes that necessity.
Explain about Osteogenesis Osteogenesis, large amounts of woven bone can be formed very rapidly. This bone is believed to be much more compliant than organized lamellar bone. I
Explain Prosoma in details. First tagma of a cheliciform consisting of the first six segments of the body. Appendages on the prosoma are involved in locomotion and feeding. Pro
Write down all the four quantum numbers of the electron in the outermost shell of rubidium (At. no.= 37) atom. a) What type of hybridization is associated with N in NH 3 ? b
Define Methods of Estimation of Energy Expenditure and Requirements? There are a variety of methods available to measure human energy expenditure. Knowledge of these methods wi
Q. What is the difference between obligate anaerobic beings and facultative anaerobic beings? Obligate anaerobic beings are those that cannot survive when oxygen is present. So
Three ways in which food might become contaminated by harmful bacteria. Food may become contaminated:- (i) from the unwashed hands of a food-handler, (ii) by house- flies
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