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Secondary and Tertiary Consumers - Biotic Components Besides there are animals which depend on herbivores for food and are called secondary consumers. Since secondary consumer
what can we do after reading biology???
Q. Explain about biological diversity? Biodiversity or biological diversity is a neologism and portmanteau word, from bio and diversity. It is the diversity of and in living na
List the different suturing techniques There are a various suturing techniques each suited for a particular situation. Few of the common suturing techniques are: i) Interrup
Question Write a short note on the following 1 Simple diffusion 2 Viscosity 3 What is spectroscopy? List and explain types of spectroscopy 4 With a neat diagram,
Widal test is used for the diagnosis of: 1. Malaria 2. Pneumonia 3. Tuberculosis 4. Typhoid Typhoid
Functional properties of proteins These are those physico-chemical properties that enable the proteins to contribute to the desirable characteristics of the food Potential f
On average what is the life duration of the red blood cells? Where are they destroyed? What is the destination of the heme groups after the destruction of hemoglobin molecules?
Define Nutrition Education for prevention of vitamin a deficiency? Ignorance, you may recall studying earlier, is an important determinant of vitamin A deficiency. There is, th
How does the sexual arousal mechanism in women facilitate fecundation? During sexual arousal in women the vagina secretes substances to neutralize its acidity therefore allowin
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