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Define composition of the diet during pregnancy period? The composition of the diet during pregnancy should be the same as for a non- pregnant woman; hence the contribution to
Properties Gum Arabic is unique between the natural hydrocolloids because of its extremely high solubility in water and can yield solutions of up to 55% concentrations. Solutio
Explain Deteriorative changes in fats and oils The food products undergo changes in flavour due to the chemical changes occurring in fats and oils present in them. The causativ
In a neuron at rest, the membrane A. voltage will be less than zero. B. sodium conductance is greater than the membrane potassium conductance. C. voltage is less than the
Explain the Procedure for Preparation of Culture Media? Now carry out the exercise following the steps given herewith: 1. To prepare potato dextrose medium, first, peel off
Define Commodity Topics of Food Science? All issues of food science and technology of certain commodity groups, including milk and milk products (fluid milk and derivatives, ic
What do you understand by Mesocoel? The middle of three coelomic spaces found in tripartate body plan characteristic of deuterostome lineage of animals. Other coelomic compartm
What is the difference between aerobic and anaerobic beings? Aerobic organisms are those whose cells do not survive without oxygen as they depend on aerobic cell respiration to
Q. What is the relation between fecundation and the end of the meiotic process during oogenesis? The oocyte II only completes the second meiotic division (interrupted at metaph
Explain the Occurrence of vitamin B 6 Vitamin B 6 activity is attributed to the 3 compounds-pyridoxol (pyridoxine), pyridoxal and pyridoxamine, generally comprised in the vit
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