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The American Sausage Company (ASC) makes sausage in 1000 pound batches. The ingredients are beef, filler (including spices) and preservatives. Ingredient costs are as follows: beef costs $2.50 per pound, filler costs $1.20 per pound and preservatives cost $1.80 per pound. Government regulations require the product to have at least 60% beef, no more than 20% filler and at most 5% preservatives. However, to maintain freshness, the company must add at least 1% preservatives. The company’s problem is to find the optimal mix of ingredients (in pounds) that minimizes the cost of making a batch of sausage, using linear programming (LP).. Answer the following questions: (a) Write down all decision variables. (b) Write down the objective function. (c) Write down all constraints.
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You are considering opening a small doughnut shop in your hometown. Research the process required to make doughnuts. After learning all of the steps that are required in the production of doughnuts, respond to the following:
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The WTO's International Trade Statistics is an annual report that provides comprehensive, comparable, and updated statistics on trade in merchandise and commercial services.
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