Why is this issue a concern from a health care economics

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Question: Impact of obesity on healthcare costs. give a brief overview of the topic you are going to discuss. The last sentence of your introduction section should be your thesis statement. At the end of the introduction, there should be a statement that reads, The purpose of this paper is to.

An overview of the issue

  1. Why is this issue a concern from a health care economics perspective?
  2. Who are the major parties involved in this issue? Healthcare providers, insurance providers, and governmental organizations are the leading players in this topic. Treatment of obesity and related diseases is the responsibility of healthcare professionals. Insurance providers cover the expense of treating obesity. Finally, governmental organizations oversee creating and carrying out strategies to combat the obesity pandemic. There should also be mention of public health officials since prevention efforts should also help to reduce costs There should also be mention of public health officials since prevention efforts should also help to reduce costs
  3. Which market forces have an impact on this issue? The number of obese persons and the severity of their condition determine the need for healthcare services. If possible, you could include the number of patients who are obese and qualified providers to treat them. I would also look at food production and marketing
  4. How is demand illustrated in this issue? The number of obese persons and the severity of their condition determine the need for healthcare services. Overweight individuals are now more prominent than ever before. The expense of healthcare has increased because of this rise in demand. Try to find the data.
  5. How is supply illustrated in this issue?
  6. How has the affordable care act impacted this issue?
  7. How are health disparities demonstrated in this issue?
  8. How has this issue been improved in other global markets? What state imposed a sugar tax?
  9. What is your recommendation for making improvements based on economic principles?

Reference no: EM133243594

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