Which is passed on from generation to generation

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Reference no: EM133761991

Cultural factors also contribute to the higher prevalence of obesity among African Americans than Caucasians. Traditionally, African American diets are high in saturated fats, processed meats and sugary beverages, which is passed on from generation to generation. Additionally, African Americans have mentality of associating an obese body image to beauty.

A. Evidence 2: Provide specific examples or case studies to illustrate the severity or impact of the problem in real-world contexts.

A study published in the journal of Nutrition found that African American dietary patterns are often rich in fried foods, sugary beverages, and processed meats, all of which contribute to higher calorie intake

B. Counterargument Reason 2: Address potential objections or alternative perspectives regarding the problem.

C. Evidence Counterargument Reason 2: Present counterarguments and refute them with evidence or logical reasoning to strengthen the overall argument.

D. Refute Counterargument Reason 2: Discuss additional consequences or implications of the problem, further emphasizing its significance and urgency.

E. Transition Sentence 2: Smoothly connect one idea or paragraph to the next, helping to maintain the coherence and flow of the text.

Reference no: EM133761991

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