Reference no: EM133598090
Question
Sugar, fructose, cocoa, whey protein concentrate, soy protein isolate, gum Arabic, cellulose gel, sweet dairy whey, nonfat dry milk, powdered cellulose, guar gum, carrageenan, modified corn starch, dextrose, soybean lecithin, cellulose gum, soy fiber, xanthan gum, maltodextrin, artificial flavors, aspartame
Which is classified as a sugar, which is a starch polysaccharide, and which is a non-starch polysaccharide?