Reference no: EM13512825

Q.1) Cooper’s initial reaction to his client’s eating habits was the result of a(n) _____________________ point of view.

a.Ethnocentric
b.Inexperienced
c.Gendered
d.Culturally sensitive
e.None of the above.

Q.2)When is it acceptable to eat ts’ai dishes without fan?

a.When eating alone
b.When eating dinner with a close friend
c.When attending a formal occasion such as a wedding or holiday feast
d.All of the above
e.None of the above

Q.3)Jack Goody’s statement that likens “eating alone to defecating in public” implies which of the following about Chinese eating practices:

a.They are very social in nature
b.Chinese restaurants do not serve individual portions of food
c.It is not uncommon to be seated with strangers during a meal outside the home
d.A & C only
e.All of the above

Q.4)Why is it difficult to find an explicit guideline to the rules of Chinese table manners?

a. The Chinese do not feel that behavior at the table is important enough to discuss.
b. Chinese table manners are very simple and anyone looking in from the outside would be able to readily identify with their eating practices.
c. Table manners are often considered to be one of the most taken for granted cultural characteristics.
d. All of the above

Q.5) How does status play into Chinese table manners?

a.Older individuals are generally served first.
b.Children may be excluded from the dinner table until the adults have finished eating.
c.In some instances men may eat before women.
d.When eating out, one may take care of the check in order to impress a person of importance.
e.All of the above.