What would you tell her about healthy breads

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Aster moved to the Manila at the age of 26 years from her native Municipality, Bantayan Island where she ate seafood almost every evening for dinner. She ate fruit and vegetables daily, but the variety was limited. In her new home, she complains that good seafood is hard to find-that it is not as fresh as it is at home, it tastes different, and it is more expensive. She also misses the pan bisaya she is accustomed to; she is willing to try Manila breads but is unsure what variety is "good." Fast food is well known to her, but she does not want to rely on that to satisfy her need for familiar foods. She wants to eat foods that are healthy, tasty, and affordable.

1. What questions would you ask Aster before coming up with suggestions about foods she could try?

2. What would you say to her about her frustration with the seafood available locally? What suggestions would you make to her?

3. What would you tell her about healthy breads? What fruits would you recommend as healthy, tasty, and affordable? What vegetables?

Reference no: EM133280467

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