What specific knowledge or skills will the activity address

Reference no: EM133320515

In preschoolers class with kids age 3 to 5, why cooking class is considered an activity that covers both topics health and safety ?

Question 1: What specific knowledge or skills will the activity address?

Question 2: what resources can be used in planning and implementing this activity ?

Question 3: where the activity can be done?

Question 4: What materials and pre-preparation are needed to do the activity?

Reference no: EM133320515

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