What is the welfare issue in the scenario

Reference no: EM133590682

Question: You are covering meat inspection at a beef abattoir. You noticed that barn employee is pulling the non-ambulatory heifer using ropes around its neck. You observed that animal has injury in hindquarters and also determined employee' act as violation of the following section of Safe food for Canadian Regulations:

Avoidable suffering, injury or death

128 A licence holder must handle a food anima at the establishment in a manner that does not cause it avoidable suffering, injury or death and must not subject it to any condition that may cause such suffering, injury or death.

What is the welfare issue in the scenario?
Why is it an issue?
What actions would you take?

Reference no: EM133590682

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