What is the use of dishwashing liquid

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Reference no: EM133624416

Assignment:

1. Explain the bleach requirements for cleaning kitchens and equipment.

2. List three (3) cleaning agents for specialised surfaces.

3. What is the use of dishwashing liquid?

4. Discuss the use of floor cleaners.

5. How do you use pesticides for cleaning kitchens and equipment?

Reference no: EM133624416

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What is the use of dishwashing liquid : List three (3) cleaning agents for specialised surfaces. What is the use of dishwashing liquid?

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