What is the shelf life of these products

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Reference no: EM133479068

Find three foods in your house produced by fermentation that yields positive health benefits to the human body.

Question 1: What is the shelf life of these products?

Question 2: What are the microbes responsible for the fermentation products, and describe the fermentation products that impact flavor, shelf life, and health benefits in your foods?

Question 3: What are the starting substrates for the fermentation products in your food samples?

Question 4: What are the health benefits of fermentation products?

Reference no: EM133479068

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