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Question -
a) A drive-through restaurant can serve 20 cars per hour. The effective capacity and efficiency of this drive-through is known to be 15 and 0.9 respectively. What is the minimum number of drive-through needed to achieve an anticipated servicing of 500 cars per 9-hour a day?
b) A production line has three stations and the first station can process a unit in 10 minutes. The second station has two identical machines, each of which can process a unit in 12 minutes. The third station can process a unit in 8 minutes. What is the hourly capacity of this production line?
Earth-move Ltd, a building business, intends to purchase a new excavator machine for $550,000. How many years will the payback period be
Identify each of the events as an asset source, use, or exchange transaction.
Describe the components of working capital. Explain three actions that could help to improve the management of working capital. Define operating cash cycle
On June 29, the company completed negotiations and signed a contract to provide services to a new client at an annual rate of 36,000. What is adjusting entry
Lake Surf Company uses an automated process to clean and polish its merchandise items. For March 2017, the company conducted the following activities.
Whole Grain Bakery purchases an industrial bread machine for $24,500. What is the initial cost of the bread machine
maynor county officials have concluded that several legally separate entities must be included as component units of
Prepare the journal entry to record interest expense and bond premium amortization on July 1, 2010, assuming no previous accrual of interest.
1. what are susies deductible moving expenses for 2013 if she spends 4000 for packing and moving household goods 1200
Calculate the dollar amount per share received from the re-issue of the treasury stock on November 2
Describe several operational and behavioral benefits that are generally attributed to a participative budgetary process. Identify at least four deficiencies.
Determine the ending inventory and the cost of goods sold under each of the assumed cost flow methods (FIFO, LIFO, and average cost)
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