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What happens to leftover fresh

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What happens to leftover fresh produce (such as fruits and vegetables) and perishable products (milk, egg, bread, etc.) at grocery stores in the US? Can you provide specific examples from retailers such as Hyvee, Walmart, Whole Foods, etc based on your investigation/search (not based on guesses, share the information/findings with your sources).

Reference no: EM132698836

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