Reference no: EM132695042
Scenario
OzHarvest delivers fresh, nourishing food for free to more than 500 charitable organisations across Australia.These charitable and welfare agencies include homeless shelters, women's and men's refuges, youth groups, indigenous centres, organisations that service people with alcohol or drug addictions, mental health issues, people with disabilities and the elderly.
OzHarvest is Australia's leading food rescue organisation, collecting quality excess food from commercial outlets and delivering it directly to more than 1300 charities supporting people in need across the country.
Founded in 2004 by Ronni Kahn, after noticing the huge volume of good food going to waste from the hospitality industry, she decided there had to be a better way. Starting in Sydney with one van - the first of many donations from Goodman+ Foundation - she delivered 4,000 meals in the first month.
OzHarvest now operates nationally, rescuing over 180 tonnes of food each week from over 3,500 food donors including supermarkets, hotels, airports, wholesalers, farmers, corporate events, catering companies, shopping centres, delis, cafes, restaurants, film and TV shoots and boardrooms.
Education is crucial to their business to help enable positive change for vulnerable people.
Source: https://www.ozharvest.org/our-family/our-charities/
Also review the following Utube: https://youtu.be/ZKTZBOq4Brw
QUESTIONS
Specifically define and address the following questions:
1. Research and state the legislation or standard that allows employees to help a charity and still be paid.
2. Define what corporate / employee volunteering is and why Government is supportive of this type of initiative?
3. What does OZ Harvest offer to company team's?
4. How does this benefit an individual?
5. How would this benefit a company who is sending employees along?
6. Who else would benefit from volunteering with Oz Harvest.
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