What dietary advice regarding safe food choices

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Question: Layla, aged 28, just confirmed with a home pregnancy test that she is pregnant with her first baby. She is employed at a plant and floral nursery in a rural agricultural area. Layla has an active job that provides physical exercise. She is of average weight, eats healthy food, and takes her lunch to work daily. At her first visit to the obstetrician's office, she is curious about fetal development and is concerned about having a healthy pregnancy and baby.

What dietary advice regarding safe food choices should the nurse give Layla? B. Critical thinking questions. Write your answers in complete sentences! 1. At birth, the nurse notices that the umbilical cord has one artery and one vein. Which body system of the fetus is at risk for a congenital anomaly? 2. Is it safe for a pregnant client to use a nicotine patch to stop smoking? State your rationale for your answer. 3. If the pregnant patient has a low level of amniotic fluid, what problems could occur for the fetus? C. Medications Describe at least two different teratogens and how they can affect fetal development. Explain why it is important to teach women to not abruptly stop taking a prescribed medication when she becomes pregnant. Explain what the Five As Model plan is and how it is used to counsel pregnant women in the use of tobacco during pregnancy. D. Maternal Connection to Fetal Growth and Development Describe the emotions experienced by a pregnant woman and two interventions that a nurse could use to help support the woman during this time of fetal development.

Reference no: EM133503827

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