What are the structural features of the protein

Reference no: EM133476245

Question 1 - What is the name of the protein?

Question 2 - What does the protein do?

Question 3 - What are the structural features of the protein?

(Primary, secondary, tertiary and quaternary features)

Question 4 - What are two features of your protein's structure that make it different OR similar to haemoglobin?

Question 5 - Based on the structural properties of the protein, how resistant (or sensitive) would your protein be to heat denaturation and why?

Reference no: EM133476245

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