What are relationships between target market and location

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Reference no: EM133455730

Questions:

1. What are the relationships between " Concept " " Target Market , and " Location " Why are these terms and their relationships important to the success of a restaurant ?

2. As you are preparing to become managers and leaders , what kind of leader do you want to be ? Think about and write down the qualities of your favorite boss / leader / supervisor / manager that you have ever had . Do the same for your least favorite . Why was your favorite your favorite and your least favorite your least favorite ? What qualities of those two people do you want to be sure to embody and also be sure to avoid . -Book to be used is "setting the table by Danny Meyer"

Reference no: EM133455730

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