Reference no: EM133664017
Question 1. What does GMO stand for?
Question 2. What Agencies are responsible for regulating GMOs?
Question 3. What voluntary program evaluates the safety of food from new GMOs?
Question 4. What is another term used to describe GMO?
Question 5. Starting in January 2022 there will be a mandatory disclosure standard for certain types of GMOs. What is the standard called?, What is required of the standard?, Who is not required to bear labels?
Question 6. What were the top 3 largest GMO crops grown in the US in 2018?
Question 7. When was the first hybrid of corn produced?
Question 8. When was the first FDA genetic modification in an animal approved for use as a food? What was the animal?
Question 9. What are the 3 most common traits found in GMO crops?
Question 10 What is the GMO papaya called? What was the name of virus that threatened the papaya industry of Hawaii and that the GMO papaya is resistant?
Question 11. Dizon et al., describe the ethical implications of GM foods. Please summarize these implications in your own words.
Question 12. Dizon et al., describe the advantages of GM foods. Please summarize these advantages in your own words.