Reference no: EM133167598
PUT MY STATEMENTS BELOW IN ONE OR TWO PARAGRAPHS?
The price is based on four stages.
- Nutritional value
- Value of operating costs
- Commercial value
- Profit margin calculator
But of course, there is no wrong strategy. My clients care about three things which are: Taste of the product or the quality of the service, Punctuality and Service provided. Therefore, I will consider all this as I price my products and services.
My customers are interested in four things:
- Quality
- Reliability
- Efficiency
- Value for money
The first is very specialized packages, focused on minimal categories, and after sitting down with a nutritionist, the partners have classified three levels which include third class, low prices, poor quality meat, and limited acidity. And secondly, they have an identity and a variety of dishes, and their prices are correct.
Yes I will offer discounts, and it does not exceed 20% if the profit rate is 30%; that is, it does not exceed it. The terms and conditions are different than the two offers are not inclusive of each other and also at specific times, the offer must be compelling.
Prices are subject to various reasons, including social, religious, political, economic, environmental, etc. For example the war in Russia, has affected prices in products and services, therefore my price policy or strategy will vary with situations which I will review often.
Yes I will charge different prices for repeat customers since a change is needed.
Yes, that is right, I am starting with a low price to gain a market share since a low price, as long as there is a profit, will be gradually and deliberately increased according to current conditions.
I will choose a site that has no competitors; The site will focus on companies and institutions to attract their employees to our plan. This is to avoid price changes offered by our competitors due to our bad experience in this area and also the market adapts a lot to this area.
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