Traditional spanish dish made up of rice-vegetables

Reference no: EM133579982

You are a cook in a Spanish cafe, and the chef has asked you to prepare Paella - a traditional Spanish dish made up of rice, vegetables, chicken and mussels.

Outline the safe food handling practices that you would follow to ensure that the dish is safe for consumption.

In your response, please ensure that you cover two practices for each of the following areas:

1. How to safely handle and prepare poultry (include proper cooking techniques and temperatures)

2. How to safely handle and prepare shellfish (include proper cooking techniques and temperatures)

3. Cross-contamination prevention techniques

Ensure you provide specific details and examples of the steps that you would take to ensure that the dish is safe for consumption.

Reference no: EM133579982

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