The Traditional Hotel Industry

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Reference no: EM132769050

"The Traditional Hotel Industry" Please respond to the following:

1. Analyze the figures used in the calculations discussed in Chapter 1 to determine which provides the most useful information on which to base management decisions. Provide specific examples to support your response.

2. Analyze the classifications, types, and plans of hotels, and discuss which you would prefer to manage (or work at) and why.

Reference no: EM132769050

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