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The nutrient standards used on nutrition facts panels

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Reference no: EM133385197

Questions

1. The nutrient standards used on Nutrition Facts panels are called:

A. Daily Values

B. Recommended Dietary Allowances

C. Estimated Average Requirements

D. Dietary Reference Intakes

2. The reference calorie intake for calculating percent Daily Values on Nutrition Facts labels is:

A. 2000 kcal

B. 1500 kcal

C. 2300 kcal

D. 3000 kcal

3. "Diets low in saturated fat and cholesterol may reduce the risk of cardiovascular disease" is qualified as a health claim

A. True

B False

4. Adequate intake (AI) should cover the needs of at least 75% of individuals

A. True

B. False

5. Which of the following is false regarding the Recommended Dietary Allowances (RDSs)

A. RDAs meet the needs of 100% of individuals at any life stage.

B. RDAs can only be set for nutrients that have a EARs

C. If all healthy North Americans met the RDA, 2-3% would have inadequate intake.

D. A diet plan should aim to meet any RDAs or AIs set for healthy individuals.

Reference no: EM133385197

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