Strategies in place to manage health and hygiene

Reference no: EM133701202

Question

Regulation 77 requires all services to have strategies in place to manage health, hygiene and safe food practices.

Identify the five hygiene WHS policies and procedures a children's education and care service must address to prevent the spread of infection?

Reference no: EM133701202

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Strategies in place to manage health and hygiene : Regulation 77 requires all services to have strategies in place to manage health, hygiene and safe food practices.

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