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1. If the final two ERP systems being considered met all the criteria and were similar in cost, what would some additional determining factors used to make the selection?
2. What are some key things to learn from successful ERP selection? What factors would contribute to an unsuccessful selection?
3. Suppose the recommendation is rejected by the stakeholders, how would you respond to this rejection?
4. How would you structure the ERP selection team and identify the reasons for your ideas ?
Does the presentation provide a cohesive summary of the assigned concepts with an effective evaluation of their implications for organizational leadership?
Job analysis and job descriptions are probably the best way to identify the essential functions of a given job
An innovative restaurateur owns and operates a dozen "Ultimate Low-Carb" restaurants in northern Arkansas. His signature item is a cheese-encrusted beef medallion wrapped in lettuce.
Assume you are about to meet and negotiate with an individual from a low-context culture
What will be the average time for the 20 missile guidance controls? What will the average cost be for guidance control for the 20 in the contract?
The MNE of the future, in whatever form it takes, will more than likely face pressures for global integration along with those clamoring for local responsiveness. In your opinion, which form will best manage that challenge?
The United Nations says that companies should have core values that include all of the following, EXCEPT:
what you learned about organizational behavior and what you learned about working with a team throughout your business career/classes
What approaches can be taken to develop a supply chain infrastructure that provide and accurate view of overall channel performance?
How did it impact the company and is it still impacting the company? What could have been done differently to "quiet the storm"?
What steps do you or your families take to lessen your impact on the environment?
The Berry Farm produces organically grown greenhouse tomatoes that are sold to area grocery stores. The annual demand for Berry’s tomatoes is 270,000 pounds. The farm is able to produce 305,000 pounds annually. Compute the optimal order size, the max..
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