Skill competency levels to facilitate the entire operations

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Reference no: EM133733554

Question

You are employed as a restaurant manager at ABC restaurant in Brisbane, Australia. This is a new business to establish next month in April 2021. The restaurant is medium-sized, and the maximum number of roles required will be six (6) (as indicated in the table below). Your role involves managing those people of diverse cultural backgrounds and skill competency levels to facilitate the entire operations of the restaurant. ABC has a goal to hit 20k a week in the initials stage, then they are planning to hire more people in the work team.

Develop strategy/strategies to ensure team members have input into planning, decision making and operational aspects of work team.

Reference no: EM133733554

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