Reference no: EM132224470

1. Which of the following lot-sizing rules possess the so-called Wagner-Whitin property?

A) Wagner-Whitin

B) Lot-for-lot

C) Fixed order quantity (e.g., all jobs have size of 50)

D) Fixed order period

E) Part-period balancing

2. In the late 1860s and early 1870s, Rockefeller was a ___________________ producer of refined petroleum products.

high-cost, high-volume

low-cost, low-volume

high-cost, low-volume

low-cost, high-volume

3. Biographer Ida Tarbell believed that the vast wealth Rockefeller had amassed using cold-blooded business techniques inspired legions of copycats.

True

False

4. If you were watching the birds move along a poultry processing plant line AFTER they come of the scalding unit, you would know which birds were not bled properly by:

a. cherry red color of the skin

b. They may still be moving and twitching

c. They may still be twitching

d. The way the wings hang

e. None of these, you can’t tell

5. In a poultry part, if you see the word “quarter”, what does that part always include:

a. A part of the backbone

b. the rib cage

c. Only light meat

d. exactly ¼ of the final carcass weight

e. A part of the leg and thigh

6. Why have some processors of poultry started using a gas method of stunning?

a. It is required by the USDA of any new plants built

b. It is cheaper than electrical stunning

c. It is required if you plan to export the product

d. Consumers feel better about it

e. None of these