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1. Describe the role of various enzymes that are involved in DNA replication.
2. What does the phrase in the 5 'to 3' '? Explains how carbon is called 5 'and 3'.
3. Describe the role of the primers during replication of DNA.
4. Where does the DNA replication take place?
5. Describe what is the Okazaki fragments.
Arginine, Leucine, Lysine, and Valine are all amino acids. Lysine and Arginine are both under the category ofcharged polar amino acids, where they exhibit a positive charge. Leucine and Valine are both uncharged non-polar amino acids, and, as such, a..
To research the origin of nondisjunction, 200 human oocytes that had failed to be fertilized during in vitro fertilization procedures were examined.
Explain how a non-evolution-focused field in biology benefits from evolutionary thinking. Provide specific examples. Also, defend the notion that ignoring evolution would be "dangerous" to human-kind.
create an outline or flow chart of the categories and subcategories of the steroid hormones. Indicate the glands that secretes each hormones.
Explain why different fats behave differently at room temperature. Why does olive oil remain liquid at room temperature and butter and shortening remain a solid?
Vie the attachment and provide the appropriate solution.
What is the relationship between molecular size and diffusionrate? What is the relationship between the temperature and dffusionrate?
Consider two diallelic loci A (A1 and A2) and B (B1 and B2). The following haplotype frequencies are observed: A1B1 = 0.2, A2B2 = 0.45, A1B2 = 0.15, A2B1 =0.2. Calculate the extent of linkage disequilibrium (D abs).
In a plant the gene e+ codes for a certain enzyme. The gene r+ codes for a regulatory protein that binds to regulatory region of gene e+ in order for transcription to occur.
The final result in the PM + DQA1 test is seen as blue dots on a white strip. Why are the positive and negative controls so important in this test?
What is each DNA-histone complex called? What is the relationship between a gene and a chromosome? What isthe end product of glycolysis and how many net ATPsaremade?
The UV absorption in proteins at 280 nm is largely due to tryptophan residues. The molar extinction coefficient of tryptophan is 5380 M-1cm-1. Exactly 0.25 g of a protein is dissolved in 200 milliliters of a neutral buffer.
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