Report the cultivation practices in united states production

Reference no: EM133448035

Assignment:

Choose a grass or starchy staple that is used for human food and research & report the cultivation practices in the United States production season, how it is planted, fertilizers & pesticides that are used, etc). In addition to the cultivation practices include the geographic area of production, if most is consumed domestically or exported and the economic contribution the crop of your choice makes to the U.S. economy.

Reference no: EM133448035

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