Reference no: EM131181925

Presentation

Create a PowerPoint slideshow as described here.

Submit a full script in the notes section of your PowerPoint slides that reads the way if it was presented. Your submission will be assessed based in part on this script. You may include colloquial expressions that you would use (if any) if speaking to a real audience.

The presentation must have at least 9 slides, including the opening and ending slides which should not be blank. Include the appropriate narration for these slides.

You are acting as a nutrition consultant to the restaurant. Address your presentation to Mr. Adrian Hammersmith, owner, and his staff at Adrian's Steak House, 974 South Cobb Drive, Marietta, GA 30060. You will explain information about the Healthy Dining program which can be found at the Healthy Diet Finder (2015) home page (https://www.healthydiningfinder.com/home). The home page is primarily for diners. A link at the bottom of the page, labeled "Nutrition Services," takes dietitians and restaurateurs to information about nutrition and other services. Your presentation should provide the audience with an overview of the program, including information about the services provided by and benefits of Healthy Dining. Additionally, you should have at least one slide that describes the impact on the staff that adopting the Healthy Dining practices will have.

Assignment Expectations

The PowerPoint slideshow must be professionally prepared and include narration. (PowerPoint presentations should not be larger than 10MB.)

Case General Expectations

In the Case Assignments, students will assume the role of a Manager in Employee Communications at a large service firm, such as a bank, or an advertising or consulting firm.