Product or service current process layout hold

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Reference no: EM132287977

Describe two products or services that are commonly available today (for example: a fast food burger and a Dental cleaning). The first product or service that you describe should use the Process (Functional) facility layout. Second product you describe should use the Product Facility layout. Discuss why you feel the product or service would use either the Product or Process facility layout. What advantages does the product’s or service’s current process layout hold over the other process layout?

Reference no: EM132287977

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