Presence of trans-fatty acids in a product

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Reference no: EM13301833

1. Which of the following ingredients would alert you to the presence of trans-fatty acids in a product?

Hydrogenated vegetable oil

Lecithin

Liquid corn oil

Vitamin E

2. Protein digestion begins in the ________.

mouth

stomach

small intestine

pancreas

Reference no: EM13301833

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