Prepare year-to-date income statement for current business

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Reference no: EM133186326

Question - Your first task will be to start examining the financial results for Friends & Family. The restaurant is well established and brings 70% of gross margin on CAD$475,163 annual sales. The Direct Cost of Sales includes food ingredients, supplies for the coffee/tea bar; and stock of pop and water being sold from the on-site fridge. The operating expenses stood at CAD$248,070 with 60% of it being payroll expenses that brought another CAD$22,170 of payroll taxes. Before the sale, the restaurant was fully renovated, adding a coffee/tea bar with an espresso machine. The annual depreciation expenses stood at CAD$24,000.

Being a 1000 sq. ft. venue with 2 entrances, the restaurant had to power both heating and AC, which in addition to the grill and kitchen air exhaust system added to the annual utility bill of CAD$7,200. The insurance policy cost was CAD$7,200 and there were a couple of other miscellaneous expenses, totalling CAD $2,700. The rest of expenses were recorded for marketing. The net profit margin was only 10.83% impacted by CAD$22,052 of taxes and interest of CAD$11,036. The book value of the furniture, fixtures and equipment of the restaurant was CAD$172,141 and the accumulated depreciation for the last 3 years brought the amount of the long-term assets to CAD$106,156. The end of year cash balance on the checking account was CAD$100,291. As a restaurant, the business had 0 AR and held on paying the supplier invoices due for CAD$20,705. Kamal had access to CAD$3,500 of overdraft and took over CAD$137,000 of a 3-year bank credit. At the time of purchase, the owners' capital stood at $10,000. During the year, CAD$17,071 were deducted from the retained earnings account before Kamal took over the business. At the time of the analysis, the business owner's net worth was estimated at CAD$44,356.

Required -

1. Prepare the year-to-date Income Statement for the current business and year-to-date Balance Sheet.

2. Create financial statements following generally accepted accounting guidelines for Canada.

Reference no: EM133186326

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