Policy restaurant should use to compensate employees

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Reference no: EM131780797

Provide 2-3 recommendations on the pay policy the RESTAURANT should use to compensate employees

Identify 4 compensable factors for this position ( WAITER)

Assume you will use the ‘market-based approach’ to set the pay rates. Based on the job chosen (waiter) , analyze what others in the job market are paying for the same job (this will require external research). Based on this, recommend to the business partners a reasonable salary for this position.

Reference no: EM131780797

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Policy restaurant should use to compensate employees : Provide 2-3 recommendations on the pay policy the RESTAURANT should use to compensate employees

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