Percent calories from protein-carbohydrates

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Reference no: EM13130066

Gather three of your favourite packaged foods; perhaps one from each: breakfast, lunch and dinner. Use the model explained in the "Are You Sure It's Fat Free?" to analyze, through the mathematical formula explained, the fat content and protein content from your foods. To analyze the protein content use 4 calories per gram of protein, rather than the 9 calories for grams of fat.

Reference no: EM13130066

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