Peer-reviewed articles from research journals

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Reference no: EM133254805

There are many traits we all have that are associated with obesity. Our particular expression (phenotype) of each of those traits, predisposes us toward leanness or obesity. The possible combinations that we all may have of these traits, and the environment to which we expose our traits, determines our body mass. A few, among the many traits that can easily affect our BMI, are those that influence our hunger, pleasure response to food, desire to perform regular exercise, and likelihood of fidgeting.

There are many more.

Please indicate three traits that, based on their biological variability, can predispose us toward a healthy or unhealthy body mass. Please describe the traits, the ways in which a variation of those traits predisposes to healthy or unhealthy body composition, and a reference for the places from which you learned your information. Please submit a reference for each of the three traits you describe. Please make sure the references are peer-reviewed articles from research journals.

(One reference could provide information about more than one trait. Any type of peer-reviewed article will suffice.)

Reference no: EM133254805

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