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Page proposal from the viewpoint of the consultant

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You own a small restaurant in a major city. Your sales and profits are lower than expected, and your food costs are higher than expected. You have hired a consultant to assist you with this major dilemma. What areas do you think the consultant should address to help you reverse those trends?

Write a one page proposal from the viewpoint of the consultant, with suggestions for what types of consulting services they would provide.

Reference no: EM133085475

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