Reference no: EM131313106

You are a marketing manager for Campbell's, and are exploring the possible introduction of a   new spicy butternut squash flavor, to be sold in a microwaveable, single-serve variety.  Please respond to all of the following questions in full.  (To bolster your analysis, you may wish to conduct a bit of online research concerning the condensed soup market and/or existent flavor research, although this is not mandatory.  It will, however, most likely result in a more thorough finished product.  If you choose to do so, please provide references.)

1. Describe how the company might use the stages of the new product development process to shepherd the new product through, from idea generation through commercialization

2. Choose an appropriate demographic target, explaining your rationale.

3. Which of the three popular alternative branding strategies would you recommend, and why?

4. Describe two different ways in which the new flavor can be differentiated.

5. As marketing management seeks to expand the market, provide two examples of promotional pricing that the company might utilize.

6. With regard to the number of intermediaries, which strategy would you recommend for Campbell's, and why?  Where would you choose to make the product available?

7. Explain how opinion leaders can be used to help continue to grow the brand.

8. Develop a creative strategy to appeal to the segment you have chosen to target.