Reference no: EM133815558
Question
1. How does maintaining personal hygiene help reduce the incidence of, and healing from, personal illness in hospitality workplaces?
2. How does maintaining personal hygiene help give individuals optimal health and a sense of wellbeing?
3. What is meant by the 'social acceptance' in the context of maintaining personal hygiene in a hospitality service environment?
4. Give three examples of ways in which implementing required personal hygiene requirements will help prevent the spread of illness to others in hospitality?
5. How does the maintenance of proper personal hygiene standards by employees help a hospitality organisation maintain its image and service standards?
6. How does the following personal hygiene practices assist hospitality workers to care for personal health and wellbeing prior to during service periods:
a) Bathing and showering
b) Good dental hygiene
c) Cutting and manicuring finger nails
d) Treating skin allergies, conditions and wounds
e) Using a deodorant
f) Using a hand sanitizer
g) Washing work clothes regularly
h) Washing hands regularly
i) Washing their scalp and hair regularly
j) Wearing personal protective equipment (PPE) and clothing.