How much more fiber does he need to consume to meet needs

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Bill is a 30-year-old male, who stands 5 feet 11 inches tall and weighs 205 pounds. His Body Mass Index (BMI) is 28.6, which classifies him as overweight. He works as a personal banker and has not made time for any type of planned exercise. His dad was diagnosed with Type 2 diabetes at age 50. His doctor has referred him to a dietitian. Use the biochemical and demographic information, as well as his dietary intake reports to assist you in answering the following questions. • Fasting Blood Glucose: runs between 108-123mg/dL • Total cholesterol: 233 mg/dL • HDL cholesterol: 32 mg/dL • LDL cholesterol: 160 mg/dL • Blood pressure: 138/84 mm Hg Questions: 9. Dietary Fiber (g) actual 16.90 recommended 39.3 percentage 43% Soluble Fiber (g) 0.68 InSoluble Fiber (g) 4.6810. Review Bill's dietary fiber intake (on the "actual intakes vs. recommended intakes" report). Get the instant assignment help. Does he meet his recommended needs? If not, how much more fiber does he need to consume to meet these needs? Explain your answer by comparing his actual dietary fiber intake to his recommended dietary fiber intake.

Reference no: EM133809182

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