Reference no: EM133743248
Course Competency: Appraise integrative nutrition from a nursing perspective as a foundation of holistic practice.
Based on your experience with mindful eating either from the video lecture or your own previous experiences, create a PowerPoint describing how you could incorporate this intervention with patients. Include a title slide, a reference slide, and five to eight content slides with speaker notes. Your content slides should address the following:
Question 1: Define mindful eating and provide two examples of how mindful eating can be used in nursing practice.
Question 2: Describe a mindful eating intervention that could be used with patients.
Question 3: Identify at least one rationale for choosing this specific intervention.
Question 4: Integrate two resources that discuss and support mindful eating practice. Make sure to cite your sources.
Question 5: Discuss how the intervention will benefit patient health practices. Provide at least one benefit.
Question 6: Discuss at least one potential barrier to implementing this intervention.