How is the public informed of the scale

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Reference no: EM133675513

Questions:

What type of scale is used in your Maryland when they inspect food service organizations? Number grade (88, 96...), letter grade (A, B...) , pass/fail?
How is the public informed of the scale? Is it on a website, for example?
Are there requirements for displaying scores within the public's view?
Is the score from an inspection available to the public at another location, i.e., the regulatory agency website? If so, how would you get the information? Briefly explain what is available at the site.

Reference no: EM133675513

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